BEST FOOD IN THE CITY

Food, entertainment & comedy

★★★★★

About Stay Eatin’ Bruh

Miles Carey-Snow has been into food for his entire life and although ‘Stay Eatin’ Bruh’ has been an ongoing saying amongst friends for years, it wasn’t until moving to LA that he expanded the brand to a national scale.

Stay Eatin’ Bruh has now collaborated with some of cuisines most notable brands. From being personally invited to Carl’s Jr.’s 80th anniversary event to collaborating with Golden Road Brewing & more. From hosting food reviews for The Sunset Strip page to having his own “Stay Eatin’ Bruh Combo” on the menu at the historic Carney’s Restaurant in LA, the brand continues to grow.

Snow says the goal is “to continue to highlight the best food & experiences in cities around the nation and later the world. “He aims to continue to bridge the gap between food and music, specifically in relation to the hip-hop community by bringing artists food to studio sessions, backstage at shows, etc.

With room to grow, Stay Eatin’ Bruh is consistently taking the food world by storm with creativity and consistently satisfying meals.

 

An interview with stay eatin’ bruh

Built From The Ground Up:

“Building an idea from the ground up takes a lot of resiliency and failures before full fruition. Making food the main focus sets us apart from others.”

Celebrity Cameos:

“We have a lot of industry connections that you would assume someone strictly in the TV/Music entertainment sector would utilize. Instead, we are combining the two. Everybody enjoys good food and it’s interesting to hear creative perspectives and traditions behind a dish.”

THE DIRTY SECRETS:

“What does your favorite artist like to eat, which music venue has the best catering? Small questions like these help set us apart and give a window into the entertainment world that can go unseen otherwise.”

from Voyagela interview with Miles Snow

stay eatin’ bruh

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